Our Story

The Tejo Restaurant Family

Tejo Restaurant opened its doors in 2007, founded by a husband-and-wife team from the Minho region in northern Portugal. At Tejo Restaurant, we bring the heart of Portuguese cuisine to the table. Inspired by traditional recipes passed down through generations, our food celebrates bold flavors, fresh ingredients, and the comfort of a meal shared with family and friends.

Named after the Tagus River (Rio Tejo)—a symbol of connection and culture in Portugal—our restaurant is a place where old-world tradition meets a lively, welcoming atmosphere. From classic seafood dishes and savory meats to beloved appetizers and homemade desserts, every plate reflects our passion for quality and authenticity.

More than just a restaurant, Tejo is a gathering place. Whether you’re joining us for a casual dinner, a family celebration, or a special event, our goal is to make you feel at home from the moment you walk through our doors.

We invite you to experience the flavors, warmth, and hospitality of Portugal—bem-vindo à família Tejo.

LEAD STAFF

Rocky and Fernanda
Owners

Steve
Manager

Hudson
Waiter

Soraia, Erika, Izaura, Izamara
Bartenders

Roger
Head Chef

DINE WITH US